The place for food and wine lovers to

Be Social!

The place for food and wine lovers to

Be Social!

Lunch

RATATOUILLE GF

sautéed asparagus | pickled tomatoes | red bell pepper | red onion | chopped chive

 

CRISP PECAN BRUSSELS SPROUTS GF

brussels | candied pecan | sweet serrano sauce | sprinkled parmesan

 

GRILLED GUACAMOLE GF

fresh avocado | cilantro | lime | raw vegetables | corn tortilla chips

 

PINEAPPLE TUNA NACHOS* GF

sesame crusted tuna | pineapple | wakame | sriracha aioli | corn tortilla chips

 

GARLIC BLACK PEPPER CALAMARI GF

rice flour | shaved green onions | sweet serrano pepper sauce

EMILY’S APPLE HARVEST GF

grilled chicken breast | field greens | gala apple | sun-dried cranberries | bacon | goat cheese | candied pecan | balsamic vinaigrette

 

BLACKENED SALMON SALAD* GF

romaine lettuce | arugula | chocolate rose tomatoes | egg | roasted garlic & honey vinaigrette

 

GRILLED SESAME CRUSTED TUNA SALAD*

spring mix | radish | orange | cilantro | black sesame | micro-green spice blend | hoisin vinaigrette

EGG FOO YOUNG SANDWICH

ground duck | sriracha aioli | lettuce | chocolate rose tomatoes | brioche bun | parmesan & parsley fries

 

HONEY BUTTER CHICKEN SANDWICH

grilled chicken breast | lettuce | bacon | cheddar | chocolate rose tomatoes | cinnamon honey butter | brioche bun | parmesan & parsley fries

 

BLT SANDWICH

honey cured bacon | lettuce | chocolate rose tomatoes | olive oil | mayonnaise | toasted brioche bread | parmesan & parsley fries

 

SCB BURGER*

certified angus ground beef | serrano cream | bacon jam | brioche bun | parmesan & parsley fries

 

SINATRA BURGER*

certified angus ground beef | bacon | cheddar | balsamic | chocolate rose tomatoes | green goddess dressing | brioche bun | parmesan & parsley fries

 

4 PORK GNOCCHI GF2

house-made gnocchi | prosciutto | italian sausage | bacon | pork shoulder | red wine cream sauce | focaccia

CHAMPAGNE FISH & CHIPS GF

champagne & rice flour battered alaskan cod | aioli | parmesan & parsley fries

 

SPICY SHRIMP DIABLO GF2

campanelle | argentine red shrimp | creamy chili pepper arrabbiata | parsley | thyme | green onions | greek yoghurt | focaccia

 

STEAMED MUSSEL PAPPARDELLE GF2

house made pappardelle | prince edward island mussels | sweet red pepper jam | green olive tapenade | chives | shaved piave | focaccia

GF – GLUTEN FREE
GF2 – ITEM CAN BE MODIFIED TO BE GLUTEN FREE
V – VEGETARIAN

*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illnesses, especially if you have a certain medical conditions.

Louie’s will substitute any pasta noodle with a gluten free noodle (add 2) upon request.
Items may contain nuts, dairy and gluten.

Dinner

RATATOUILLE GF

sautéed asparagus | pickled tomatoes | red bell pepper | red onion | chopped chive

 

CRISP PECAN BRUSSELS SPROUTS GF

brussels | candied pecan | sweet serrano sauce | sprinkled parmesan

 

BANH MI DUCK LETTUCE WRAPS

ground duck & pork sausage meatballs | citrus hoisin sauce | pickled carrot | cucumber | serrano pepper | cilantro | basil | romaine lettuce

 

PINEAPPLE TUNA NACHOS* GF

sesame crusted tuna | pineapple | wakame | sriracha aioli | corn tortilla chips

 

CHAMPAGNE FISH & CHIPS GF

champagne & rice flour battered alaskan cod | aioli | parmesan & parsley fries

 

CONFIT CHICKEN WINGS

confit chicken wings | cabernet wine | chipotle | chives | carrots | celery | green goddess dressing

 

GRILLED GUACAMOLE GF

fresh avocado | cilantro | lime | raw vegetables | corn tortilla chips

 

GARLIC BLACK PEPPER CALAMARI GF

rice flour | shaved green onions | sweet serrano pepper sauce

 

SQUEAKY CHEESE GF

ellsworth cheese curds | serrano dill aioli | marinara

EMILY’S APPLE HARVEST GF

grilled chicken breast | field greens | gala apple | sun-dried cranberries | bacon | goat cheese | candied pecan | balsamic vinaigrette

 

BLACKENED SALMON SALAD* GF

romaine lettuce | arugula | chocolate rose tomatoes | egg | roasted garlic & honey vinaigrette

 

GRILLED SESAME CRUSTED TUNA SALAD*

spring mix | radish | orange | cilantro | black sesame | micro-green spice blend | hoisin vinaigrette

SPICY SHRIMP DIABLO GF2

campanelle | argentine red shrimp | creamy chili pepper arrabbiata | parsley | thyme | green onions | greek yoghurt | focaccia

 

STEAMED MUSSEL PAPPARDELLE GF2

house made pappardelle | prince edward island mussels | sweet red pepper jam | green olive tapenade | chives | shaved piave | focaccia

 

4 PORK GNOCCHI GF2

house-made gnocchi | prosciutto | italian sausage | bacon | pork shoulder | red wine cream sauce | focaccia

 

SCB BURGER*

certified angus ground beef | serrano cream | bacon jam | brioche bun | parmesan & parsley fries

 

SINATRA BURGER*

certified angus ground beef | bacon | cheddar | balsamic | chocolate rose tomatoes | green goddess dressing | brioche bun | parmesan & parsley fries

 

TANDOORI CHILEAN SALMON* GF

cilantro mint chutney | roasted red pepper quinoa | macerated greek yoghurt cucumbers | micro-green spice blend

 

THOUSAND DOLLAR CHICKEN GF2

half chicken | crispy garlic | calabrian chilis | chives | asparagus | pan jus

 

STEAK FRITES* GF

flank steak | green olive tapenade | radish | olive oil | crisp garlic | maldon sea salt | parmesan & parsley fries

BEIGNETS for a Cause

powdered sugar | rum butter

portion of proceeds to benefit local children’s hospitals

 

CHOCOLATE BAR

chocolate | nutella | feuilletine | amaretto gastrique | raspberries

 

WHITE CHOCOLATE BREAD PUDDING*

bourbon créme anglaise

GF – GLUTEN FREE
GF2 – ITEM CAN BE MODIFIED TO BE GLUTEN FREE
V – VEGETARIAN

*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illnesses, especially if you have a certain medical conditions.

Louie’s will substitute any pasta noodle with a gluten free noodle (add 2) upon request.
Items may contain nuts, dairy and gluten.

Create Your Own Cheese + Charcuterie

your choice below served with focaccia bread | crackers | cornichon relish | bacon jam | apples | dijon mustard 

SELECT THREE | additional items 4 each

CHEESE
» delice de cremiere triple créme | france
» piave vecchio | italy
» hook’s farm four year cheddar | wisconsin
» new woman jamaican spice infused | washington
» ewe calf to be kidding me blue cheese | wisconsin

CHARCUTERIE
» smoking goose pig & fig terrine » creminelli soppressata
» creminelli prosciutto
» fermín serrano lomo
» smoking goose gin & juice lamb sausage

Items may contain nuts, dairy and gluten. Please let your server know of any gluten allergies and we will be happy to make your board gluten-free.

Cheese + Charcuterie

your choice below served with focaccia bread | crackers | cornichon relish | bacon jam | apples | dijon mustard 

SELECT THREE | additional items 4 each

CHEESE
» delice de cremiere triple créme | france
» piave vecchio | italy
» hook’s farm four year cheddar | wisconsin
» new woman jamaican spice infused | washington
» ewe calf to be kidding me blue cheese | wisconsin

CHARCUTERIE
» smoking goose pig & fig terrine » creminelli soppressata
» creminelli prosciutto
» fermín serrano lomo
» smoking goose gin & juice lamb sausage

Items may contain nuts, dairy and gluten. Please let your server know of any gluten allergies and we will be happy to make your board gluten-free.

Brunch

BEIGNETS for a Cause

powdered sugar | rum butter

portion of proceeds to benefit local children’s hospitals

 

AVOCADO TOAST

avocado | over-medium egg | cilantro | arugula | sriracha aioli | focaccia

 

CONFIT CHICKEN WINGS

confit chicken wings | cabernet wine | chipotle | chives | carrots | celery | green goddess dressing

BENEDICTS*

poached eggs | hollandaise | english muffin | choice of field greens or breakfast potatoes

» crab cake

» poached salmon

» classic

» veggie

 

OMELETTES* GF

three eggs | white cheddar | choice of field greens or breakfast potatoes

» avocado

egg white | avocado | chocolate rose tomatoes | arugula

» mile high

ham | red onions | red peppers

» mac daddy

mac & cheese | ham | chocolate rose tomatoes

PRALINE FRENCH TOAST V

brown sugar french toast | candied pecans | rum butter | whipped cream

 

SMOKED SALMON TOAST

smoked chilean salmon | cream cheese | chocolate rose tomatoes | red onion | capers | crispy garlic | focaccia

 

BISCUITS + GRAVY

house-made sausage gravy | buttermilk biscuit | fried egg | green sriracha

 

BREAKFAST FLATBREAD*

house-made sausage | eggs any style | sriracha aioli | mozzarella | tomato sauce | green onion | cilantro

 

CARNE ASADA TACOS* GF

flank steak | scrambled eggs | goat cheese | green sriracha | corn tortillas

 

LOUIE’S BLUE PLATE* GF2

two eggs | bacon | breakfast potatoes | choice of toast or buttermilk biscuit

Add on for $4

» bacon | ham | two eggs | guacamole

» fresh fruit | breakfast potatoes

 

Add on for $3

» toast | biscuit | english muffin

BLACKENED SALMON SALAD* GF

romaine lettuce | arugula | chocolate rose tomatoes | egg | roasted garlic & honey vinaigrette

 

EMILY’S APPLE HARVEST GF

grilled chicken breast | field greens | gala apple | sun-dried cranberries | bacon | goat cheese | candied pecan | balsamic vinaigrette

HONEY BUTTER CHICKEN SANDWICH

grilled chicken breast | lettuce | bacon | cheddar | chocolate rose tomatoes | cinnamon honey butter | brioche bun | parmesan & parsley fries

 

EGG FOO YOUNG SANDWICH

ground duck | sriracha aioli | lettuce | chocolate rose tomatoes | brioche bun | parmesan & parsley fries

 

SCB BURGER*

certified angus ground beef | serrano cream | bacon jam | brioche bun | parmesan & parsley fries

 

DRINKS

» coffee | add cordial 5

» french press

» iced tea

» orange juice | san pellegrino

 

MIMOSAS

glass | large carafe (~4 glasses)

almost never-ending carafe | refills $1 per glass (with entree purchase)

» Classic  bubbles | orange juice

» Ruby Red  bubbles | grapefruit juice

» Cranberry  bubbles | cranberry juice

 

BLOODY MARYS + BRUNCH COCKTAILS

» old school

vodka | olive | pickle

» bacon

vodka | bacon | more bacon

» bangkok

vodka | cilantro | basil | sriracha | lime

» peach bellini

rothman & winter peach | bubbles

GF – GLUTEN FREE
GF2 – ITEM CAN BE MODIFIED TO BE GLUTEN FREE
V – VEGETARIAN

*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illnesses, especially if you have a certain medical conditions.

Louie’s will substitute any pasta noodle with a gluten free noodle (add 2) upon request.
Items may contain nuts, dairy and gluten.

The Wine

SPARKLING

Francois Montand Brut | Jura France

Bouvet Rosé Brut | Loire Valley France

Bervini Prosecco | Veneto Italy

Szigeti Brut | Burgenland Austria

Ferrari Rosé Brut | Alto Adige Italy

Drappier “Carte d’Or” Brut | Urville Champagne

Delamotte Brut | Le Mesnil-sur-Oger Champagne

Taittinger “Comtes de Champagne” | Reims Champagne

 

SWEETER

Luca Bosio Moscato d’Asti | Piedmont Italy

August Kesseler “R” Riesling | Pfalz Germany

 

SUBTLE/EASY DRINKING

Masi “Masianco” Pinot Grigio e Verduzzo | Delle Venezie Italy

Willakenzie Pinot Gris | Willamette Valley Oregon

Brokenwood Semillon | Hunter Valley Australia

Famille Perrin White Blend | Cotes-du-Rhone France

Jermann Pinot Grigio | Friuli Italy

 

HERBACEOUS

Pazo Cilleiro Albarino | Rías Baixas Spain

Steinig Gruner Veltliner | Niederosterreich Austria

Crater Rim Sauvignon Blanc | Waipara Valley New Zealand

M*A*N* Family Sauvignon Blanc | Paarl South Africa

Patient Cottat “Anciennes Vignes” | Sancerre France

Casa Silva Sauvignon Gris “1912 Vines” | Colchagua Chile

 

COMPLEX

Pieropan Soave Classico | Veneto Italy

Drouhin Chablis | Burgundy France

Valle Reale Trebbiano | Abruzzo Italy

Tiefenbrunner Gewurztraminer | Alto Adige Italy

Pikes Riesling | Clare Valley Australia

 

OAKED/FULLER IN BODY

Patz & Hall Chardonnay | Sonoma Coast California

John Duval “Plexus” White Blend | Barossa Australia

Boillot “Les Pellans” | Mersault Burgundy France

Talbott “Kali Hart” Chardonnay | Monterey California

Chateau La Nerthe White Blend | Chateauneuf-du-Pape France

 

ROSÉ

Boya Rosé of Pinot Noir and Grenache | Leyda Valley Chile

Azur Rosé of Syrah and Grenache | Napa Valley California

Delaporte Rosé of Pinot Noir | Sancerre France

LIGHT-BODIED

NEW WORLD

Innocent Bystander Pinot Noir | Yarra Valley Australia

Copain Pinot Noir | Sonoma Coast California

Drouhin “Roserock” Pinot Noir | Eola-Amity Hills Oregon

Foley Pinot Noir | Sta. Rita Hills California

Failla Pinot Noir | Sonoma Coast California

 

OLD WORLD

Renato Ratti Barbera d’Asti | Piedmont Italy

La Varenne Cabernet Franc | Chinon France

Le Monde Cabernet Franc | Friuli Italy

Marques de Caceres “Excellens” | Rioja Spain

Sella & Mosca Cannonau Riserva | Sardinia

Jadot Pommard | Burgundy France

 

MEDIUM-BODIED

NEW WORLD

J. Bouchon “Canto Sur” Red Blend | Maule Valley Chile

Foxglove Cabernet Sauvignon | Paso Robles California

Frog’s Leap Merlot | Rutherford Napa Valley

Tablas Creek Syrah Blend | Paso Robles California

Leeuwin Estate Cabernet Sauvignon | Margaret River Australia

Bodini Malbec | Mendoza Argentina

 

OLD WORLD

Nozzole Chianti Classico | Tuscany Italy

St. Cosme “Les Deux Albion” | Cotes-du-Rhone France

Coudoulet de Beaucastel | Cotes-du-Rhone France

Heinrich Blaufrankisch | Burgenland Austria

Ceretto Barolo | Piedmont Italy

Altesino Brunello di Montalcino | Tuscany Italy

 

FULL-BODIED

NEW WORLD

Day Zinfandel | Sonoma Coast California

Kilikanoon Shiraz | Clare Valley Australia

Clos du Val Cabernet Sauvignon | Napa Valley California

Wallace by Glaetzer Shiraz Blend | Barossa Australia

Jordan Cabernet Sauvignon | Alexander Valley California

Mt. Brave Cabernet | Napa Valley California

Silver Oak Cabernet Sauvignon | Napa Valley California

 

OLD WORLD

Argiano “Non Confunditur” Cabernet Blend | Tuscany Italy

Tenimenti d’Alessandro Cortona Syrah | Tuscany Italy

Nicolas Perrin Syrah | Crozes-Hermitage France

Les Cadrans de Lassegue | St. Emilion France

Tedeschi Amarone | Veneto Italy

Cocktails, Beer, and Happy Hour

WINE-INSPIRED CREATIONS

OLD WORLD FASHIONED

cognac | rye | champagne syrup | bitters

 

I KNOW LOIRE, BUT WHAT AM I?

sancerre | rum | curaçao | raspberry

 

GASCONY JACK

armagnac blanche | ginger | balsamic

 

PICNIC PREMIER 10

pineau de charentes | bourbon | honey | lemon

 

SPA SAVOIE

vodka | blanc vermouth | strawberry | bubbles

 

ON THE DANCE FLOR

manzanilla sherry | tequila blanco | serrano | pineapple | cilantro

 

THE GIN KABINETT

riesling | gin | lime | sugar

RYE

Rittenhouse Bottled-in-Bond

Russell’s Reserve 6yr

Knob Creek Rye

 

BOURBON

Old Grand-Dad Bottled-in-Bond

Elijah Craig

Buffalo Trace

Maker’s Mark

Woodford Reserve

Booker’s

Russell’s Reserve 10yr

Angel’s Envy

 

N. AMERICAN BLENDS

J. Rieger & Co. Whiskey KC, MO

High West Campfire Whiskey, UT

Crown Royal, Canada

 

WORLDLY SINGLE MALTS

Auchentoshan American Oak, Lowland

The Macallan 12yr, Speyside

Laphroiag 10yr, Islay

The Hakushu 12yr, Japan

 

WORLDLY BLENDS

Monkey Shoulder, Scotland Power’s, Ireland

Suntory Toki, Japan

VODKA

Ketel One  |  Tito’s

 

GIN

Hendrick’s  |  J. Rieger  |  Citadelle  |  Hayman’s London Dry

 

TEQUILA

Tequila Ocho Plata  |  Tequila Ocho Reposado  |  Tequila Ocho Añejo

 

RUM

Plantation 3 Stars  |  Plantation 5 Year Barbados  |  Smith & Cross Jamaican   |  Captain Morgan Spiced

 

BRANDY

Chateau Arton Armagnac Blanche   |  Pierre Ferrand 1840 Cognac  |  Courvoisier XO

 

LIQUEURS

Lazzaroni Amaretto  |  Pierre Ferrand Dry Curaçao  |  Grand Marnier  |  Rothman + Winter Orchard Peach  |  Lazzaroni Maraschino

At Louie’s Wine Dive, our beverage directors pride themselves on working with great local breweries. Our selections rotate seasonally. Please ask your server for more details. 
HAPPY HOUR

Daily: 3p – 6p | ALL DAY MONDAY

 

25% off all wine bottles (wine list only)

 

$6 » selected red, white or bubbles

$7 » mule, smash or sour (pick your house spirit)

$4 » selected local beer taps

 

$6 » squeaky cheese  |  beignets

$7 » banh mi duck lettuce wraps  |  scb sliders w/ fries

$8 » garlic black pepper calamari  |  pineapple tuna nachos

*Please note: Hours vary by location.

*Note: Prices and availability vary by location. Please ask your server for details.

Some items may contain seeds, nuts, and gluten.

We celebrate great wine, locally sourced cuisine and the joy of savored moments shared with friends. Welcome!

At Louie’s Wine Dive, you’ll discover a new attitude about food and beverage. Featuring a food-friendly selection of wines, craft beer, and cocktails, it’s the perfect setting to sip and socialize while diving into our chef-driven menu.

Explore our carefully curated selection of wines for new drinkers and those with more experienced palates. Select wines direct from our menu, or from our ever-changing wine board, which features hard-to-find, unique selections.

You’ll find our food menu is locally sourced and seasonally focused, featuring a variety of creative, shareable plates. Welcoming of all palates, we also offer a variety of gluten-free and vegetarian options daily.

Interested in booking a space for a private event or party? Get in touch.

Share your social moments with us! Follow us on Instagram @louieswinedive and use #louieswinedive.